Recipe: Easy Air Fryer Chickpeas


  • 2 can of chickpeas
  • 1 packet or jar of Cajun spices


1. Drain and rinse chickpeas.

2. Place in container and season heavily with Cajun spices (any mix of spices may be used, I use Cajun because it is pre-made and has a strong flavour). Shake container with spices and chickpeas to ensure they are coated evenly. 

3. Cook in air fryer at 200 degrees for approximately twenty minutes, shaking every five minutes.  

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